Who Is Generally a Candidate for Bariatric Surgery

Bariatric surgery is typically considered for patients with a body mass index (BMI) at or above roughly 40, or above roughly 35 with obesity-related conditions such as type 2 diabetes, sleep apnoea or hypertension, following documented unsuccessful attempts at non-surgical weight loss. These thresholds are general clinical guidance, not a guarantee of eligibility — a reputable clinic should require your medical history and possibly a video consultation before confirming candidacy, not simply accept a booking on request.

Main Surgical Options

Gastric sleeve (sleeve gastrectomy) and gastric bypass are the two most common procedures performed for international patients in Turkey, with gastric balloon offered as a non-surgical alternative for lower-BMI patients. Each has different reversibility, expected weight-loss trajectory, and long-term nutritional supplementation needs — your surgeon should walk you through which option fits your specific health profile rather than defaulting to whichever procedure the package happens to advertise most.

Pre- and Post-Operative Requirements

A responsible bariatric programme requires blood work, endoscopy or other pre-operative screening before surgery, and a structured post-operative diet progression plan (liquid, then pureed, then soft, then normal food) over several weeks — see our check-up packages guide for what a pre-surgical screening typically involves. Ask specifically whether nutritional counselling and follow-up consultations (in person or via video) are included in your package or billed separately.

Choosing a Clinic and Verifying the Surgical Team

Confirm the operating surgeon is a general surgeon with documented bariatric surgery experience and that the hospital has an intensive care unit on-site, since bariatric surgery carries different risk considerations than aesthetic procedures. See our hospital selection guide and our broader overview of obesity surgery in Turkey for procedure comparisons.